I just spent the past hour or so rifling through my cookbook collection, trying to find an alternate shoofly recipe, maybe see how the pie works, maybe figure out where I saw it in the first place.
The only place I could find it was in Richard Sax's Classic Home Desserts. Under "Coffee Cakes."
I love it when an obsession comes full circle.
1 comment:
I think Alton did an episode about shoofly pie, that is where I first learned about it.
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